Private party - private dining
HUT EXPERIENCE
Our own chef prepares Pinzgau delicacies live on the wood stove in the hut, such as a roast pork with bread dumplings or a traditional “Melchermuas”. And the best thing: you can look over his shoulder. A waiter who will provide drinkable specialties will also be available to you throughout the evening.
Or you can choose delicacies from our SUSI ALM menu.